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Sweetcorn 'Golden Bantam'

Improves soil structure and naturally feeds your garden.

  • Improved soil structure: boosts drainage and loosens compacted soil
  • Special composition: unique 50/50 mix with deep-burrowing worms
  • Great for: gardens and lawns

€2.99

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4.8 rating on Google
Description


Zea mays

1940

Pre-sowing : April
Planting out: May - June
Harvesting: August - October
Contents small packs : 15 grams (for min. 5 m2)
Number of seeds per gram : 4,5 seeds
Planting distance : 75x20 cm
Situation : sun
Plant height : 150-200 cm

Sweet corn 'Golden Bantam' is a delicious sweet sweet corn. The heavy fertilization caused by less sweet corn on the cob. For the best results, it is important to harvest the cobs on time and to consume them immediately. The time of harvest can be recognized by the drying of the panicles next to the cobs.

Pre-sow in a container/tray in April, and germinate indoors at a temperature of 15-20 degrees. After germination in May-June, plant outdoors at 75x20 cm if the temperature accepts it. During growth, side shoots develop at the bottom of the main stem. Break these off so that the plant puts all its energy into the main stem and the are on the hoof stem.

Ingredients & recipe

15 grams of ‘Golden Bantam’ sweetcorn seeds (Zea mays), approximately 4.5 seeds per gram.

How to use it
  • Sow in a tray in April and germinate indoors at 15–20 °C.
  • Plant outdoors in May–June at 75 × 20 cm when the temperature permits.
  • Remove basal side shoots and harvest from August–October when the silks dry.
  • Eat the cobs immediately after harvest for the best result.
Technical details
  • Available product variants: 1

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Frequently asked questions

How do I recognise ripe Golden Bantam corn?

The harvest time can be recognised when the silks on top of the cobs dry out.

Why should I eat the cobs immediately?

The source advises timely harvesting and immediate consumption for the best result.

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